Grilled Lime Chicken
½ teaspoon fresh ground pepper
½ teaspoon thyme
1 teaspoon chili powder
1/8 teaspoon cumin
2 garlic cloves, minced
¼ cup extra virgin olive oil
¼ cup fresh lime juice (I used ReaLime juice and it worked great)
2 large chicken breasts
Place all of the ingredients except for the chicken into a ziplock bag and mix together. Remove fat from chicken breasts, and tenderize the chicken using a meat tenderizer. Add chicken to ziplock bag and marinate for 2 hours turning every 30 minutes. Remove chicken from ziplock bag and grill until chicken is fully cooked.
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