Baked Parmesan Chicken

Baked Parmesan Chicken

3 boneless-skinless chicken breasts
½ cup Italian bread crumbs
1/4 cup grated parmesan cheese
Dash of freshly ground pepper
1/3 cup melted butter

Pre-heat oven to 375 Degrees F. In a small bowl melt the butter in the microwave. In a separate bowl combine the bread crumbs, parmesan cheese, and pepper; and mix well. Using a meat tenderizer, tenderize the chicken breasts and remove fat. Dip chicken breast in butter, and then in the bread crumb mixture covering all of the chicken breast well. Place chicken in a lightly greased baking dish and cover with tin foil. Make a few holes in the tin foil. Bake for 35 minutes covered, uncover and return to oven for an additional 10 minutes or until chicken is fully cooked.